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Growlers for Howlers

Sunday, October 14

The third annual Growlers for Howlers is returning to Ardent this Sunday!

Come help us raise money to support the Richmond SPCA and find homes for pets with loving families. We'll have open adoptions available in the Tail Wag’N, as well as spent grain dog treats and growler fill specials all afternoon.

Your dogs are welcome to join in on the fun, too!

Plus, Land of Saffron will be serving up their authentic Spanish paella all day! 🥘

RSVP on Facebook

Untappd review

Have you tried Pineapple & Passion Fruit American Sour Ale yet?

Review it on Untappd and let the world know what you think!

Pineapple & Passion Fruit American Sour Ale is a rounded blend of sour blonde and sour wheat ales, aged in oak barrels with pineapple and passion fruit additions, that pours a cloudy, golden color. This beer is bursting with tropical fruit characteristics in both aroma and flavor, with the fruit’s sweetness balanced by a pleasantly tart finish.

6.6% ABV • 3 IBU⠀
Review on Untappd

Food truck schedule: October 10-14

Wednesday: La Bête
Thursday: Gaucho
Friday: Intergalactic Tacos 
Saturday:  White Stone Oyster Company
Sunday:  Land of Saffron Spanish paella
Saturday will be White Stone Oyster Company's first visit to the beer garden, and we're super excited to host them!

Learn more about White Stone Oyster Company

Mosaic Beer Dinner

Friday, October 12, 6pm

Mosaic of Richmond is hosting Ardent Craft Ales for a Fall Beer Dinner!

Mosaic will be pairing each course with different Ardent beers: Honey Ginger, Sweet Potato & Sage Saison, IPA 14 and Ardent Pilsner. Mosaic will also be teaming up with Sausage Craft for a special treat to celebrate the season!

Call for more details and to reserve your seat: (804) 288-7482
RSVP on Facebook


We're excited to join 120 of the world's finest brewers at Snallygaster, the east coast's beastliest beer fest!  350+ beers, killer music, food trucks & more -- all in the heart of D.C. this Saturday, October 13. See you there? 

Details & tickets: snallygasterdc.com
RSVP on Facebook

Featured Instagram

ardentcraftales Our newest gose was made with PLUM, and it's available now!

Don’t let the calendar fool you, our newest gose drinks like a refreshing summer treat! Plum Gose is a wheat based, kettle-soured beer with a touch of saltiness and pleasant acidity true to traditional gose style, while the plum addition provides a brilliant pink color and bright stone fruit flavors.

5.6% ABV • 4 IBU⠀
View on Instagram
Taproom + Beer Garden Hours
Monday - Tuesday | 4:00pm - 9:00pm
Wednesday - Thursday | 4:00pm - 10:00pm
Friday | 3:00pm - 10:00pm
Saturday | Noon - 10:00pm
Sunday | 1:00pm - 8:00pm

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