The long weekend means getting together, kicking back, and cooking out! On Sunday, May 28th, let Ardent and Lucy's Restaurant take care of the burgers and beer.

The chefs at Lucy's will feature three burgers:

  • Steakhouse
  • Nutty blue & bacon
  • Traditional

All meat is grass fed and grain finished, and locally sourced from Monrovia Farm. Your burger comes with a side of either salad or chips.

We hope you'll join us for a fun afternoon of craft beer and delicious food!