November 9 is going to be a ton of fun! We've got two big releases on tap:

1) It's that time of year! We're releasing the first Dark Rye batch of the season. Dark Rye is an American imperial stout, deep black with a long-lasting tan head. A rye spiciness balanced by roasted notes comes forward in both aroma and flavor. Dark Rye is full-bodied with a dry chocolaty finish. 9.8% ABV, 60 IBU

2) Our brand new Triple IPA is our biggest IPA yet! Brewed in the New England style, this hazy IPA was aggressively triple dry-hopped with Vic Secret, Loral, Citra, and Mosaic hops for a ton of juicy hop aroma while maintaining super low bitterness and a pillowy soft mouthfeel. 9.4% ABV, 6 IBU

We'll have Dark Rye on draft as well as in 4-packs of bottles to go. Triple IPA is a draft-only special, so we'll be filling crowlers all night!

Plus, Gaucho will be here serving up their tasty South American eats. We can't wait!

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