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Welcome


Taproom + Beer Garden Hours
Open 7 Days A Week

Monday to Thursday | 4:00 - 9:00
Friday | 4:00 - 10:00
Saturday | Noon - 10:00
Sunday | 1:00 - 8:00

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Welcome


Taproom + Beer Garden Hours
Open 7 Days A Week

Monday to Thursday | 4:00 - 9:00
Friday | 4:00 - 10:00
Saturday | Noon - 10:00
Sunday | 1:00 - 8:00

15 Gallons to 15 Barrels

Ardent Craft Ales began as a co-operative in a Richmond, Virginia garage, a space in which we sought to create innovative beers, as well as to introduce others to historic brewing methods and beer styles. As a production brewery, our mission remains the same: to produce and celebrate exceptional and ambitious beers with the ever-growing craft beer community.

 
 
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August 17 Beer Dinner


Presented by Ardent & Amuse Restaurant

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August 17 Beer Dinner


Presented by Ardent & Amuse Restaurant

Ardent & Amuse Present A Summertime Beer Dinner

Ardent Craft Ales proudly presents a summertime beer dinner in collaboration with Amuse, a seasonal, fine dining restaurant located at the Virginia Museum of Fine Arts. On Monday, August 17 beginning at 6 p.m. inside the taproom at Ardent Craft Ales, Chef Greg Haley will serve up a five-course meal using local and summer ingredients, and will perfectly pair each dish with an Ardent brew. Click below for the evening's full menu, beer pairings, and ticket information.

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The Beers


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The Beers


Now On Tap: Honey Ginger Summer Ale

Our popular summer seasonal has returned! Our Honey Ginger is a deep gold-colored ale. The medium- to high-carbonation level enhances the fresh ginger in the aroma. The malt backbone supports the sweetness of the locally-sourced honey and the spiciness of the ginger. A strong, yet refreshing and deceptively smooth summertime ale.

 
 

SESSION I.P.L

Our Session I.P.L. is a dry-hopped India pale lager with an aromatic malt backbone and slight herbal bitterness. With tropical aromas and flavors, this beer finishes clean and crisp.

ROTATIONAL IPA

Our IPA uses a standard malt-backboned recipe, but as we rotate our hop varietals, the aroma may range from citrusy and piney to flowery and grassy.

SAISON

Our saison is a pale gold-colored, medium-bodied farmhouse-style ale. It is effervescent and dry, with an edge of bitterness that balances the fruitiness of the aroma.

VIRGINIA COMMON

A sessionable ale-lager hybrid perfect for the warming weather.

 

ARDENT ON INSTAGRAM

follow us @ardentcraftales