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Growlers for Howlers

Inside this week’s email:
🐶Growlers for Howlers
🍲Oysters + food trucks
👹Snallygaster
🥘Mosaic beer dinner
⭐Review us on Untappd
🍺Plum Gose

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Inside this week's email

Growlers for Howlers

Sunday, October 14
1-4pm

The third annual Growlers for Howlers is returning to Ardent this Sunday!

Come help us raise money to support the Richmond SPCA and find homes for pets with loving families. We'll have open adoptions available in the Tail Wag’N, as well as spent grain dog treats and growler fill specials all afternoon.

Your dogs are welcome to join in on the fun, too!

Plus, Land of Saffron will be serving up their authentic Spanish paella all day! 🥘

RSVP on Facebook

Untappd review

Have you tried Pineapple & Passion Fruit American Sour Ale yet?

Review it on Untappd and let the world know what you think!

Pineapple & Passion Fruit American Sour Ale is a rounded blend of sour blonde and sour wheat ales, aged in oak barrels with pineapple and passion fruit additions, that pours a cloudy, golden color. This beer is bursting with tropical fruit characteristics in both aroma and flavor, with the fruit’s sweetness balanced by a pleasantly tart finish.

6.6% ABV • 3 IBU⠀
Review on Untappd

Food truck schedule: October 10-14

Wednesday: La Bête
Thursday: Gaucho
Friday: Intergalactic Tacos 
Saturday:  White Stone Oyster Company
Sunday:  Land of Saffron Spanish paella
Saturday will be White Stone Oyster Company's first visit to the beer garden, and we're super excited to host them!

Learn more about White Stone Oyster Company

Mosaic Beer Dinner

Friday, October 12, 6pm

Mosaic of Richmond is hosting Ardent Craft Ales for a Fall Beer Dinner!

Mosaic will be pairing each course with different Ardent beers: Honey Ginger, Sweet Potato & Sage Saison, IPA 14 and Ardent Pilsner. Mosaic will also be teaming up with Sausage Craft for a special treat to celebrate the season!

Call for more details and to reserve your seat: (804) 288-7482
RSVP on Facebook

Snallygaster

We're excited to join 120 of the world's finest brewers at Snallygaster, the east coast's beastliest beer fest!  350+ beers, killer music, food trucks & more -- all in the heart of D.C. this Saturday, October 13. See you there? 

Details & tickets: snallygasterdc.com
RSVP on Facebook

Featured Instagram

ardentcraftales Our newest gose was made with PLUM, and it's available now!

Don’t let the calendar fool you, our newest gose drinks like a refreshing summer treat! Plum Gose is a wheat based, kettle-soured beer with a touch of saltiness and pleasant acidity true to traditional gose style, while the plum addition provides a brilliant pink color and bright stone fruit flavors.

5.6% ABV • 4 IBU⠀
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Taproom + Beer Garden Hours
Monday - Tuesday | 4:00pm - 9:00pm
Wednesday - Thursday | 4:00pm - 10:00pm
Friday | 3:00pm - 10:00pm
Saturday | Noon - 10:00pm
Sunday | 1:00pm - 8:00pm

Our mailing address is:
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Labor Day pop-up

Inside this week’s email:
🇺🇸Labor Day
🍻Festbier
🌯Food trucks
🏞️Waterfall
📆Events
🍝Beer dinner

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Inside this week's email

Labor Day pop-up: Mean Bird

Monday, September 3, 12-8pm

Come spend your Labor Day at Ardent! We're hosting a pop-up featuring one of our favorites: Mean Bird! They'll be serving chicken & waffles, chicken biscuits, biscuits & gravy, veggie bird, and more. We'll be open all day, so get your holiday Monday started early!

Once you're well fed, grab a 6-pack of bottles, 4-pack of cans, or crowler fill of fresh draft beer to take home with you. Cheers!

RSVP on Facebook

Festbier release

Thursday, September 6, 4-10pm

Fall is just around the corner, which means it's Festbier season! Our Festbier is a traditional German lager with a malty backbone and light hoppiness. Amber color and full body in the classic Marzen style, served in 1/2 liter mugs. Prost! #neverstoplagering

5.6% ABV • 22 IBU

On draft
🥫 Crowler/growler fills to go

Plus, pair this German beer with some authentic German food for dinner! The German Snack Shack will be set up in the beer garden cooking for our Festbier release.

Food truck schedule: August 22-26

Wednesday: Continental Divide
Thursday: Curry in a Hurry
Friday: Intergalactic Tacos
Saturday: Dank Eats
Sunday: Land of Saffron paella

Featured Instagram

ardentcraftales Adventures call for Pilsner. #neverstoplagering
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Ardent around RVA

Virginia Craft Beer Month celebration
Wednesday, Aug 22, 5pm
The Circuit Arcade Bar
3121 W Leigh St

Downtown Pint Night
Thursday, Aug 23, 5pm
Capital Ale House
623 E. Main Street

Bark in the Park
Monday, Aug 27, 6:30pm
Flying Squirrels baseball
The Diamond - 3001 N Boulevard

Beer dinner

Join us for a beer dinner at Roma Ristorante Italiano - Mechanicsville on Tuesday, August 28 for a four course meal paired with four different Ardent beers!

1st course
Tomato Caprese Skewers - cherry tomatoes and fresh mozzarella topped with fresh basil and a balsamic glaze
Paired with Ardent Saison

2nd Course
Strawberry Salad - Mixed greens with onions, strawberries, crumbled feta cheese, and candied pecans. Served with a Raspberry Vinaigrette
Paired with Ardent Pilsner

3rd Course
Pasta Roma - Spicy sausage, fresh mozzarella, and peas with basil in a tomato cream sauce
Paired with Ardent IPA

4th Course
Tiramisu - Traditional, coffee flavored Italian dessert
Paired with Ardent Schwarzbier Black Lager

Tickets are only $40 for this four-course dinner, buy now before they sell out!
Buy tickets
RSVP on Facebook
Taproom + Beer Garden Hours
Monday - Tuesday | 4:00pm - 9:00pm
Wednesday - Thursday | 4:00pm - 10:00pm
Friday | 3:00pm - 10:00pm
Saturday | Noon - 10:00pm
Sunday | 1:00pm - 8:00pm

Our mailing address is:
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Robust Porter release

Inside this week’s email:
🍺 Robust Porter
🥟 Food trucks
🍝 Beer dinner
🍻 Craft Brewers Fest
🔥 Campfire

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Inside this week's email

Robust Porter

Robust Porter returns this Thursday, August 16!

Robust Porter is a dark brown, medium-bodied American ale with a roasted malt aroma, complex flavor and dry finish. Notes of chocolate and coffee from the malt bill and minimal hoppy bitterness round out this classic porter style.

6% ABV • 31 IBU

Continental Divide will be the food truck in the beer garden for our Robust Porter release!

RSVP on Facebook

Food truck schedule: August 15-19

Wednesday: La Bête 
Friday: Dank Eats
Saturday: Gaucho
Sunday: Bikini Panini 

Beer dinner

Join us for a beer dinner at Roma Ristorante Italiano - Mechanicsville on Tuesday, August 28 for a four course meal paired with four different Ardent beers!

1st course
Tomato Caprese Skewers - cherry tomatoes and fresh mozzarella topped with fresh basil and a balsamic glaze
Paired with Ardent Saison

2nd Course
Strawberry Salad - Mixed greens with onions, strawberries, crumbled feta cheese, and candied pecans. Served with a Raspberry Vinaigrette
Paired with Ardent Pilsner

3rd Course
Pasta Roma - Spicy sausage, fresh mozzarella, and peas with basil in a tomato cream sauce
Paired with Ardent IPA

4th Course
Tiramisu - Traditional, coffee flavored Italian dessert
Paired with Ardent Schwarzbier Black Lager

Tickets are only $40 for this four-course dinner, buy now before they sell out!
Buy tickets
RSVP on Facebook

Virginia Craft Brewers Fest

We're so excited to return to the Virginia Craft Brewers Fest in Charlottesville this weekend! We'll be pouring IPA X and Ardent Pilsner, and we can't wait to try all the other delicious beers our friends from around the state are bringing.

See you there! Tickets are still available, don't miss out!
Buy tickets
RSVP on Facebook

Featured Instagram

ardentcraftales We're ready for the weekend. #neverstoplagering
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Taproom + Beer Garden Hours
Monday - Tuesday | 4:00pm - 9:00pm
Wednesday - Thursday | 4:00pm - 10:00pm
Friday | 3:00pm - 10:00pm
Saturday | Noon - 10:00pm
Sunday | 1:00pm - 8:00pm

Our mailing address is:
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