Growlers for Howlers

*|MC_PREVIEW_TEXT|*

View this email in your browser Inside this week's email Growlers for Howlers Untappd review Oysters + food trucks Mosaic Beer Dinner Snallygaster Plum Gose Growlers for Howlers Sunday, October 14 1-4pm The third annual Growlers for Howlers is returning to Ardent this Sunday! Come help us raise money to support the Richmond SPCA and find homes for pets with loving families. We'll have open adoptions available in the Tail Wag’N, as well as spent grain dog treats and growler fill specials all afternoon. Your dogs are welcome to join in on the fun, too! Plus, Land of Saffron will be serving up their authentic Spanish paella all day! 🥘 RSVP on Facebook Untappd review Have you tried Pineapple & Passion Fruit American Sour Ale yet? Review it on Untappd and let the world know what you think! Pineapple & Passion Fruit American Sour Ale is a rounded blend of sour blonde and sour wheat ales, aged in oak barrels with pineapple and passion fruit additions, that pours a cloudy, golden color. This beer is bursting with tropical fruit characteristics in both aroma and flavor, with the fruit’s sweetness balanced by a pleasantly tart finish. 6.6% ABV • 3 IBU⠀ Review on Untappd Food truck schedule: October 10-14 Wednesday: La Bête Thursday: Gaucho Friday: Intergalactic Tacos  Saturday:  White Stone Oyster Company Sunday:  Land of Saffron Spanish paella Saturday will be White Stone Oyster Company's first visit to the beer garden, and we're super excited to host them! Learn more about White Stone Oyster Company Mosaic Beer Dinner Friday, October 12, 6pm Mosaic of Richmond is hosting Ardent Craft Ales for a Fall Beer Dinner! Mosaic will be pairing each course with different Ardent beers: Honey Ginger, Sweet Potato & Sage Saison, IPA 14 and Ardent Pilsner. Mosaic will also be teaming up with Sausage Craft for a special treat to celebrate the season! Call for more details and to reserve your seat: (804) 288-7482 RSVP on Facebook Snallygaster We're excited to join 120 of the world's finest brewers at Snallygaster, the east coast's beastliest beer fest!  350+ beers, killer music, food trucks & more -- all in the heart of D.C. this Saturday, October 13. See you there?  Details & tickets: snallygasterdc.com RSVP on Facebook Featured Instagram ardentcraftales Our newest gose was made with PLUM, and it's available now! Don’t let the calendar fool you, our newest gose drinks like a refreshing summer treat! Plum Gose is a wheat based, kettle-soured beer with a touch of saltiness and pleasant acidity true to traditional gose style, while the plum addition provides a brilliant pink color and bright stone fruit flavors. 5.6% ABV • 4 IBU⠀ View on Instagram Taproom + Beer Garden Hours Monday - Tuesday | 4:00pm - 9:00pm Wednesday - Thursday | 4:00pm - 10:00pm Friday | 3:00pm - 10:00pm Saturday | Noon - 10:00pm Sunday | 1:00pm - 8:00pm Our mailing address is: *|HTML:LIST_ADDRESS_HTML|* *|END:IF|* You are receiving this because you either opted in through our website, a list, or a personal contact. Want to change how you receive these emails? You can update your preferences or unsubscribe from this list.

Pineapple Passion Fruit Sour Ale

*|MC_PREVIEW_TEXT|*

View this email in your browser Inside this week's email Pineapple Passion Fruit Sour Growlers for Howlers Review us on TripAdvisor Food truck schedule Still so beautiful Pineapple & Passion Fruit American Sour Ale Release: Thursday, October 4 Pineapple & Passion Fruit American Sour Ale is a rounded blend of sour blonde and sour wheat ales, aged in oak barrels with pineapple and passion fruit additions, that pours a cloudy, golden color. This beer is bursting with tropical fruit characteristics in both aroma and flavor, with the fruit’s sweetness balanced by a pleasantly tart finish. 6.6% ABV • 3 IBU Draft only Crowler/growler fills Growlers for Howlers Sunday, October 14 1-4pm The third annual Growlers for Howlers is returning to Ardent! Come help us raise money to support the Richmond SPCA and find homes for pets with loving families. We'll have open adoptions available in the Tail Wag’N, as well as spent grain dog treats and growler fill specials all afternoon. Your dogs are welcome to join in on the fun, too!  RSVP on Facebook Review us on TripAdvisor Have you visited the taproom recently? Let us know about your experience. Review us on TripAdvisor and let the world know what you love about Ardent! Review us on TripAdvisor Food truck schedule: October 3-7 Wednesday:  Curry in a Hurry Thursday: Continental Divide taco truck Friday: Intergalactic Tacos Saturday: La Bête Sunday:  Land of Saffron Spanish paella Featured Instagram ardentcraftales It's still so beautiful.  #neverstoplagering View on Instagram Taproom + Beer Garden Hours Monday - Tuesday | 4:00pm - 9:00pm Wednesday - Thursday | 4:00pm - 10:00pm Friday | 3:00pm - 10:00pm Saturday | Noon - 10:00pm Sunday | 1:00pm - 8:00pm Our mailing address is: *|HTML:LIST_ADDRESS_HTML|* *|END:IF|* You are receiving this because you either opted in through our website, a list, or a personal contact. Want to change how you receive these emails? You can update your preferences or unsubscribe from this list.

Fourth of July 🇺🇸 - Bottles, cans & growlers 🍾 - Food truck schedule 🍕 - Events in NoVa 🚗

*|MC_PREVIEW_TEXT|*

View this email in your browser Inside this week's email Fourth of July Food truck schedule Bottles, cans & crowlers Ardent events in NoVa Fourth of July Come spend your Fourth of July at Ardent!  River City Wood Fire Pizza will be cooking in the beer garden all day Wednesday, July 4, including a special pizza, featuring: apricot preserves, goat cheese, parmesan, smoked bacon, red pepper flakes & sea salt, finished with arugula and spicy honey after the fire.  Plus, we're expanding our hours for the holiday! Tuesday, July 3: 4-10pm (w/ La Bête food truck) Wednesday, July 4: 12-10pm RSVP on Facebook Food truck schedule Tuesday: La Bête Wednesday: River City Wood Fire Pizza  Thursday: Curry in a Hurry Friday: Intergalactic Tacos Saturday: River City Wood Fire Pizza Sunday: Bikini Panini Featured Instagram Everybody's stocking up for the holiday week, right? Unfortunately, our crowler machine is acting up, so it's taking a trip back to its birthplace to get repaired. In the meantime, we've got plenty of bottles of IPA, Berliner Weisse, IPL, and Saison, as well as 16 oz. cans of Ardent Pilsner available in the taproom! And as always, we'll fill your 32 oz. and 64 oz. growlers with any of our other draft offerings, including IPA , Hazy IPA, Blackberry Gose, Schwarzbier, and more. You bring your own glass, we'll send you home with a growler full of beer! View on Instagram Ardent events in NoVa Tasting Friday, July 6, 5:00 - 6:30 UnWined 1600 Belle View Blvd, Alexandria Tasting Saturday, July 7, 12:00 - 3:00 The Organic Butcher of McLean 6712 Old Dominion Drive, McLean Taproom + Beer Garden Hours Monday - Tuesday | 4:00pm - 9:00pm Wednesday - Thursday | 4:00pm - 10:00pm Friday | 3:00pm - 10:00pm Saturday | Noon - 10:00pm Sunday | 1:00pm - 8:00pm Our mailing address is: *|HTML:LIST_ADDRESS_HTML|* *|END:IF|* You are receiving this because you either opted in through our website, a list, or a personal contact. Want to change how you receive these emails? You can update your preferences or unsubscribe from this list.

Fourth of July 🇺🇸 - We're hiring 💼 - Fresh Pilsner cans 🍺 - Food truck schedule 🌮

*|MC_PREVIEW_TEXT|*

View this email in your browser Inside this week's email Fourth of July Ardent is hiring! Fresh Pilsner cans Food truck schedule Featured Instagram Fourth of July We're expanding our hours for the Fourth of July holiday next week! Tuesday, July 3: 4-10pm Wednesday, July 4: 12-10pm River City Wood Fire pizza will be cooking in the beer garden all day Wednesday July 4, including a special pizza, featuring: apricot preserves, goat cheese, parmesan, smoked bacon, red pepper flakes & sea salt, finished with arugula and spicy honey after the fire.   We're hiring! We're hiring, and the deadline to apply is this week so don't miss out! Do you love it here at Ardent? Now's your chance to spend every day in the brewery! We're looking for a full-time brewer to join our team. Deadline to apply is June 30, don't delay! If you're interested, or know somebody who is, details are available on our web site: http://ardentcraftales.com/jobs/ Job details Fresh Pilsner Cans We just canned our second batch of Ardent Pilsner! Fresh 4-packs of 16 oz. cans will be hitting shelves around RVA and NOVA this week. Draft & cans are always available in the taproom! #neverstoplagering Ardent Pilsner is a golden straw, clear pilsner with classic lager aroma that is clean and bready, with light grassiness from 100% Hallertauer mittelfrüh noble hops. Medium body and high carbonation accentuate the soft bitterness, malty sweetness and mild fruitiness. Ardent Pilsner is a crisp, refreshing German-style pils that finishes dry and clean with a creamy, long-lasting head that leaves rich lacing.   5% ABV • 36 IBU Food truck schedule Wednesday: Continental Divide Thursday: Dank Eats Friday: Intergalactic Tacos Saturday: Bikini Panini Sunday: Land of Saffron Paella Featured Instagram ardentcraftales: Saturdays are pilsner days. The only question: Ardent Pilsner or Bohemian Pilsner? German or Czech? Probably best to get both. #neverstoplagering View on Instagram Taproom + Beer Garden Hours Monday - Tuesday | 4:00pm - 9:00pm Wednesday - Thursday | 4:00pm - 10:00pm Friday | 3:00pm - 10:00pm Saturday | Noon - 10:00pm Sunday | 1:00pm - 8:00pm Our mailing address is: *|HTML:LIST_ADDRESS_HTML|* *|END:IF|* You are receiving this because you either opted in through our website, a list, or a personal contact. Want to change how you receive these emails? You can update your preferences or unsubscribe from this list.

Photo gallery: Swine & Brine 2018

We had a blast at this year's Swine & Brine festivities! Thanks so much to everybody who joined us and enjoyed the delicious food, beer, and cider. We're already scheming for next year's party!